Lobster is an exceptional dish that deserves special attention when it comes to wine selection. Depending on its preparation and the sauce that accompanies it, certain white wines reveal all its delicacy, while champagne sublimates its texture and aromas. Should I opt for a dry white wine or a champagne...
Today, Australia is a major player in the world of wine. With a diversity of terroirs and recognized expertise, the country produces exceptional vintages. From powerful reds to refined whites, Australian wines appeal to wine lovers the world over.
Matching a wine with a gourmet dish requires precise expertise. In Michelin-starred restaurants, star sommeliers play an essential role in creating food and wine pairings that sublimate every mouthful.
Pairing wine with exotic fruit can be a tricky business. However, certain grape varieties perfectly match tropical flavors.
Which wine should go with caviar? Caviar, a symbol of elegance and refinement, deserves a perfect match with an exceptional wine.
South Africa has one of the oldest vineyards outside Europe.
The wine industry is evolving with technological advances and new consumer expectations. Among recent innovations, synthetic wine intrigues and raises many questions.
The Maghreb, a land of contrasts and traditions, is home to a wine heritage that is often underestimated. Yet Moroccan wines, Algerian vineyards and Tunisian grape varieties all boast a rich history and unique flavors.
Pesticide-free wines are increasingly appealing to consumers in search of naturalness. But is this approach simply a trend or a genuine commitment to the environment and health?
Argentina is establishing itself as a major player in the wine world. Argentine wines combine ancestral know-how with modern innovations. From the vineyards of Mendoza to lesser-known regions, the country offers a palette of unique flavors.
17 avril 2025
