Wine tasting is a sensory experience that transcends the simple act of drinking. It's a journey through time, an exploration of the nuances of taste and texture.
Wine tasting is an experience that can be as simple or as complex as you like, but one that always proves rewarding. Here's a guide from Oeni, your wine cellar management app available on iOS and Android, to help you begin your journey into the world of wine tasting.
Preparation
The first step in wine tasting is preparation. This starts with ensuring that the wine is at the right temperature. Red wines are generally served slightly below room temperature, between 16-18°C, while white wines are often served slightly cooler, around 8-12°C. Temperature can influence the way the wine's aromas and flavors come through, so feel free to experiment to find what suits you best.
Observation
Once your wine has been served, the first step in the tasting process is observation. The color of the wine can give you clues about its type, age and concentration. Red wines can range from light cherry red to deep ruby red, while white wines can range from pale yellow to rich golden. Tilt the glass slightly and observe the wine's color against a white light source.
Olfaction
The next step is olfaction, also known as nosing. Gently shake the glass to aerate the wine and release its aromas. Then dip your nose into the glass and inhale deeply. Wines can have a multitude of aromas, from fruit to spices, flowers, herbs, earth, wood and more. Try to distinguish the different aromas and name them if possible. This is a step that can take time to perfect, so be patient and don't hesitate to come back several times to smell the wine.
The tasting
Now we come to the tasting itself. Take a sip of wine and let it spread throughout your mouth. Try to distinguish the different flavors present. Note the sweetness (sugar), acidity, tannins (a bitter taste from the grape skins), and alcohol. This is called the "body" of the wine, and it can be light, medium or full-bodied.
After tasting
The last step in wine tasting is the post-tasting, or finish. After swallowing the wine, note how long the flavors linger in your mouth. A high-quality wine will have a long finish, which is a sign of its complexity and balance.
Vocabulary
Learning a few tasting terms can help you better express what you're feeling. For example, a wine might be described as "fleshy" if it's rich and full, "crisp" if it's fresh and tart, "soft" if it lacks acidity, or "velvety" if it's smooth and sweet.
The pleasure
Techniques and terms aside, don't forget that wine tasting is first and foremost a matter of pleasure. It's an opportunity to savor an artisanal product that embodies the history, culture and terroir of its place of origin.
The practice
Wine tasting is a skill that improves with practice. The more different wines you taste, the more you develop your palate and your ability to identify subtle nuances. So feel free to explore, try new wines and share your experiences with other wine lovers.
Wine tasting is an exciting journey that allows you to discover the world through your senses. With time, patience and practice, you can develop your palate and enrich your appreciation of wine. So, raise your glass and begin your journey. Happy tasting!
